Location: Lagos, Nigeria
Industry: Hospitality / Lounge & Restaurant
Employment Type: Full-Time
Availability: Immediate Start
Job Summary:
A reputable lounge located close to the beach in Lagos is urgently seeking an experienced and creative Professional Chef to join their team. The ideal candidate will be responsible for preparing high-quality meals, curating menus that suit the lounge’s unique environment, and ensuring exceptional dining experiences for guests.
Key Responsibilities:
Prepare and cook meals according to established recipes and standards.
Design and update menus to reflect customer preferences and seasonal ingredients.
Maintain cleanliness and organization in the kitchen area at all times.
Supervise kitchen staff to ensure smooth and efficient operations.
Ensure proper food storage, safety, and hygiene practices.
Manage kitchen inventory and oversee the procurement of fresh ingredients.
Collaborate with management to plan special events and themed food offerings.
Uphold consistency, creativity, and quality in all culinary presentations.
Qualifications & Requirements:
Minimum of 3 years’ experience as a professional chef (preferably in a lounge, restaurant, or hotel setting).
Strong culinary skills with knowledge of continental and local dishes.
Ability to work efficiently under pressure in a fast-paced environment.
Excellent leadership and teamwork skills.
Good understanding of food hygiene and safety standards.
Passion for creativity and presentation in food preparation.
Immediate availability to resume work.
Salary & Benefits:
₦150,000 monthly salary
Accommodation and feeding provided
